Posts

A Protest Over Bananas in Iowa

Image
Monday, a group of well-fed students and jumpers-on will march with signs. In a world full of actionable atrocities, these folks have centered their time and energies on a scourge that threatens the progress of mankind-- A dozen ISU  students will be paid to eat bananas that carry a banana gene that allows the fruit to produce beta-carotene, a precursor to Vitamin A.  The orange stuff in carrots.   Say it isn't so.  An apparently vitamin A sufficient and sighted student dons a banana costume to protest bananas being developed to provide nutrition to the developing world.  A passer by checks out the happenings, then rubs his butt in confusion.  One year ago I was in Ames, IA at Iowa State University.  The banana trials were supposed to begin then, and the story was on the lips of students and faculty.  Twelve lucky students would get $900 to eat bananas and then have their blood monitored for Vitamin A bioavailability. Five-hundred students answered the solicitation.

THEATER & ARTS REVIEW: Seeds -- Opening Night!

Image
I was extremely fortunate to be attending the Crop Connect Conference in Winnipeg the same day that Seeds opened.  I mean, how often are you in canola country, at a canola-heavy conference, and get to see a play about canola? Plus, I've been through these court records and know that story well. A small outing of farmers, canola industry folks and a scientist or two headed downtown and take in the performance at Prairie Theater Exchange.      Seeds is a play written by Annabel Soutar.  It chronicles the Percy Schmeiser affair, the story of a Saskatchewan canola farmer that was sued by the Monsanto Company because he was illegally growing genetically-engineered canola off license. The popular activist internet myth that likely seeded the script says that Schmeiser was the innocent victim in a classical David vs. Goliath episode, that company thugs sued him for a few seeds blown onto his property. Yet actual court records tell a story of a guy that illegally obtained te

A True Story of Food and Family

The story is real.    The names have been changed to protect the innocent from frivolous public records requests. I have a colleague that is one of the world’s experts in food safety.  He is an encyclopedia on foodborne disease.  He knows how to safely handle food.  He understands foodborne toxins. This guy knows about genetic engineering.  In short, if you want to understand food and food risk, you talk to this guy. We’ll call him “Steve”. It was Thanksgiving, 2015, and Steve and his wife joined the family at her mother’s house for a traditional dinner.  Among the family members in attendance was his brother-in-law, an accomplished concert pianist who is widely recognized for his expertise. We’ll call him “Richard”. As the family took their places at the table and began to pass the dishes, Richard took the opportunity to comment on the items on the table. “That turkey is oozing with antibiotics and hormones, you’re crazy if you eat it,” Richard said. Steve jumped

Forward.

Our lives begin to end the day we become silent about things that matter.  -- Dr. Martin Luther King Dr. King would not be proud of me.  I'm not proud of me. My decision to disappear from an important discussion was made from misery and expediency, pragmatism and convenience. I experienced many pressures to seek silence, from evil people and friends alike. Much of it was being sick of fighting. Some of it was the threats and hate. Much of it was being tired of reading about myself on posts with thousands of likes and shares-- knowing that what I was reading was not true. The time off was valuable in that it taught me to refocus. Teaching the science of agricultural innovations is not going to happen in discussions with Vani Hari, Mike Adams, Nassim Taleb or Jeffery Smith.  These folks have empires built on misinformation, and accepting science harms their brands.  The changes will not come from rehashing tired fables spread by lazy or corrupt journalists that want

Done

Image
With a most heavy heart I have to report that the recent events have bled into this forum, and I have to suspend communication through this blog.  I'm very touched by all of your interest and support.  Thank you.

Talking Biotech 023 Future Farm 2050

Image
Professor Graeme Martin joins Talking Biotech Podcast to talk about the Future Farm 2050 Project. It is a series of innovative ideas to farm more sustainably, and a very interesting interview.

The Vern Blazek Science Power Hour

Image
I've always been interested in science and communication, and as time went along always wondered how to meld the two in an interesting and entertaining way.  In fact, in my senior year in college I finished third in the nation in a forensics event-- something called After Dinner Speaking. Here you would convey a serious topic using humor as a vehicle.  I was pretty good at that.  During grad school I was paid to write for stand-up comedians and even wrote greeting cards.  I self-published funny books on pranks and pseudoscience, and wrote a lot of clever work for "fanzines", the pre-internet alternative media. My stuff flew off the racks at a local place called Quimby's Queer Book Store.  Yes, there once were stores that sold books.   As I moved through academic ranks from grad student to professor, my students' reviews always recognized how my use of humor was appropriate and helpful, and creative analogy and colorful tangents reinforced key scientific poi