Illumination 2.0

This week's podcast covers plant-based meats and biotechnology used to create them, with Fueled by Science founder Dr. Chana Davis.  Listen here!  

My heart goes out to UC Berkeley researchers that literally had the plug pulled on their research.  Pacific Gas and Electric (PG&E) has initiated a series of power shut-downs to curtail  potential wildfires sparked by their power lines in the Bay Area.  A few years ago their equipment led to a massive wildfire where they were found liable, so this move attempts to limit their exposure-- by cutting off power to 2.5 million people for up to 6 days .  This causes unbelievably hard problems for folks in need of power to run medical electrical equipment etc, so it there are significant issues here that reach beyond inconvenience.  That said, this is an important note to faculty (and postdocs and students) about the limits of a university to help with a major crisis-- no matter how good the facilities people are, you can't count on the system to save you.  That reality as researchers proactively took charge to save their critical resources. I have a funny feeling that it is only

What if we could create microbes that would fix atmospheric nitrogen and deliver it directly to the roots of plants?  That's the idea of Joyn Bio's Dr. Michael Mille.  The company has set out to use genetic engineering to reprogram microbial "chassis" that can do the work in the field, limiting dependence on external nitrogen fertilizer.  The process would transform agriculture and decrease carbon and nitrogen pollution associated with agriculture.  This week's podcast.

  A relatively safe agricultural chemical is demonized as a carcinogen, lobbyists pose as journalists and stoke fear, NGOs defy science to advance agenda, lawyers make a fortune, science suffers and farmers lose options.  A population lives in fear of its food.  This is the fallout of the IARC decision.  In today's podcast I speak with Dr. David Zaruk, a professor that understands risk and has examined the IARC decisions and the internal politics and gyrations of vilifying an agricultural compound, straight from the tort law playbook.

Sterile insect technique is the process of treating insects with radiation to damage their DNA to render them unable to reproduce, and then releasing them into populations of the same species. Within a generation the numbers plummet.  This is a great approach for A. egyptii mosquitoes, as a genetic solution can slow spread of Yellow Fever, Dengue, Malaria, Zika, West Nile and a host of other diseases. It is better to control insects with genetics rather than insecticides. Oxitech takes this one further and produces sterile insects using a larval-lethal gene that they can turn off in the lab.  Lab grown mosquitoes grow just fine, adults are sorted into males and females, and males are released to mate and pass on the lethal gene to populations that spread disease. The next generation, well, isn't.  But control is not complete and by definition , the engineered mosquitoes must mate with local populations . It is important to note that the local populations of A. egyptii are inv

Dr. Elisabeth Bik is amazing, with an eagle eye on publication misconduct. She voluntarily scans the scientific literature, looking carefully at images of cells and gels. Sometimes she finds that data have been fabricated. She reports this to journal editors, and hopes that the journals take appropriate action. Sometimes they do. Sometimes they don't.  Sometimes there is fallout.  She is taking a huge risk to ensure the integrity of the literature, as careers can hang in the balance, and she sets herself up for professional and personal peril.  We owe her a great debt and need to know her story and stand behind her. Please listen to her story.  This week's podcast. 

I had a most wonderful conversation with Kelsey Smith at CanSurvivor.  We discussed issues in health and nutrition, genetics and technology, along with some hints on the next-generation of new cancer therapies that are on the scientific horizon.  She was so much fun to talk to, and we share a forward-thinking and optimistic look at technology and the promises it holds for food and medicine.